Dining & Catering
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Sand Point Country Club offers a wide variety of dining experiences for its members and their guests.   Our newly remodeled 1927 clubhouse takes the dining experience at Sand Point to new heights. 

All member dining is focused in the Club’s Main Dining Room and the 21-and-over Pan Room Bar.  The Main Dining Room has unparalleled views of Lake Washington and the  Cascade Mountains on one side and the manicured greens and foliage of the golf course on the other. The Pan Room Bar, sporting the best views in the entire Club, is surrounded on three sides by a panoramic vista of the  Pacific Northwest in all its natural beauty.

These two venues offer lunch service six days a week, dinner on Wednesday, Thursday and Friday nights, and breakfast and brunch on the weekends. During the summer months, this service extends onto the new large patio overlooking the golf course and swimming pool, allowing members to enjoy cool summer breezes.  

  

From May to September, the Pool Snack Bar serves poolside revelers with fresh salads, sandwiches and ice cream treats while the Sand Bar provides a nice menu for golfers on the go.

In addition to the regular dining schedule, Sand Point Country Club hosts many special events for its members, including Easter and Mother's Day brunches, weekly outdoor family barbeques in the summer, and brunch with Santa during the holiday season.

Sand Point Country Club is available for the private celebrations of Members and their sponsored guests - Wedding Receptions, Rehearsal Dinners, Bar Mitzvahs, Sweet Sixteen Parties, Dinner/Dances, Golf Tournaments, Pool Parties, Business Meetings...and more.  For more information and details, please email Amy Foster, at amy@sandpointcc.com.